IMG 2435

Cheesepress

A cheese press is used to compress the curds in cheese molds and expel excess whey.

The cheese press is a traditional tool used to press the curds in cheese molds. This process is crucial for achieving the correct texture and shape of the cheese. The press uses a lever or screw to apply pressure, which can vary depending on the type of cheese being made. This pressure can be maintained for several hours to days.

This article is donated by:

Kees Blok, Zuivelboerderij Blok